Hatch Green Chili Mac & Cheese

Hatch Green Chili Mac & Cheese

Hatch Green Chili Mac & Cheese

Regular price $5.99 USD
/
  • In stock, ready to ship
  • Inventory on the way

Outside+ Members Get 10% Off Every Order

Flexible Returns for 60 Days

Free Shipping in the USA on all orders over $50

Why We Love It

This meal is delicious and nutritious, made with real ingredients and packed with protein to recover from an adventurous day.

heart icon

Where We Use It

Best eaten while enjoying a mountain sunset view.

lightbulb icon

This recipe takes a southwestern spin on a creamy classic 3 Cheese Mac and Cheese. With pepper jack cheese, and zesty Hatch green chile pepper added to Belgian egg pasta and a rich blend of Parmesan, and Romano cheeses, this has quickly become a pantry staple.

Elbow pasta, pepper jack cheese and Hatch green chile

22g of protein per pouch

450 calories per pouch

10-year shelf life

1 serving per pouch

Ingredients: Freeze-Dried Pasta Elbows (Ground Durum Wheat Semolina, Water, Egg Albumen, Salt), Freeze-Dried Cheddar Cheese (RBGH Free Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch (as anti-caking)), Freeze-Dried Parmesean Cheese (Parmesean Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Disodium Phospate, Salt), Whole Milk Solids, Freeze-Dried Romano cheese from cow's milk (cultured pasteurized part-skim milk, salt, enzymes, disodium phosphate, salt), Butter Sauce Flavor (Modified Corn Starch, Salt, Whey Solids, Non-Fat Dry Milk, Dehydrated Butter, Butter Flavor, Sugar, Xanthan Gum, Lactic Acid), Smoked Green Hatch Chili Pepper Powder, Smoked Green Hatch Chili Pepper Flake, Dehydrated Onion, Sea Salt, Jalapeno Pepper Powder, Black Pepper, Turmeric, Nutmeg.

Recently viewed