Why We Love It
Where We Use It
Located in northern Vermont, the Runamok Maple team taps 81,000 trees to create their delicious maple syrup. Changing the game with their infused, smoked, and barrel-ages syrups, you'll be drowning your next pancake breakfast or evening cocktail with their out-of-this-world concoctions.
Throughout the sugaring season, the flavor of syrup varies due to temperature, moisture and acts of nature that remain a mystery to experts. As it changes, the Runamok constantly taste tests until they hit the peak of flavor. This is the syrup they bottle for themselves: the Sugarmaker’s Cut.
- Created a collection of infused, smoked and barrel-aged maple syrups
- Flavors: Cinnamon Vanilla, Ginger Root Infused, Bourbon Barrel-Aged & Sugarmaker’s Cut.